Monday, 31 October 2016

Switzer Alliance Good Food at Affordable Prices.

Singapore Blogger
The restaurant serves good food at affordable prices, food is essential to life and Switzer Alliance make a good one for us. The portion is quite huge. The beer is cold and the glasses is icy,


Kai Lan
Dual Flavour Kai Lan,
I found this dish Dual Flavour Kai Lan interesting, even though it look relatively simple. The kailan leaves are shredded and deep fried. The frying of the shredded kailan leaves definitely needs special attention and the chef has to use a generous amount of oil because the leaves tend to absorb the oil and they get burnt easily. It is thus important to control the heat. After frying them, the chef will need to drain them and leave them on kitchen napkins to have excess oil absorbed. It's such a tedious job but it's fantastic food.

Prawn Paste Chicken wings
Prawn Paste Chicken wings,
What make prawn paste chicken wings unique amongst other fried chicken ?
Prawn Paste Chicken wings is one of the dishes that Singaporeans all love. The savoury and delicious prawn paste chicken wings are well known to the tourists too.
Prawn Paste Chicken wings is the epitome of fried chicken wings. Plump and bursting with umamilicious juices on the inside encased in a shatteringly thin and crisp crust, it is hard to imagine how fried chicken wings can be any better!

Salted egg bun with chiii crabs,
Chili crab is a popular dish in Singapore and the chili crab quality here suit my friends and I. The mud crabs are commonly used and are stir-fried in a semi-thick, sweet and savoury tomato and chilli based sauce. Despite its name, chilli crab is not a very spicy dish.


Salted eggs bun
Salted eggs bun are just so fluffy and chewy, while the salted egg custard within is generous and the right balance of sweet and salty.

Address: Volkswagen Golf Centre, 590 Toa Payoh East Singapore 319134.
Opening Hours
Daily: 11:00 - 22:00


No comments:

Post a Comment